𝐁𝐞𝐬𝐭 𝐓𝐫𝐚𝐯𝐞𝐥 𝐀𝐠𝐞𝐧𝐜𝐲 𝐢𝐧 𝐕𝐚𝐫𝐚𝐧𝐚𝐬𝐢.

Here are some culinary dishes you must try when you visit Varanasi:

Kachori Sabzi: A popular breakfast dish in Varanasi, Kachori Sabzi consists of deep-fried pastry balls (kachori) served with spicy potato curry (sabzi). It's a delicious and filling start to the day.

Banarasi Paan: Paan is a traditional Indian mouth freshener made by wrapping betel leaves around a mixture of betel nut, tobacco and various flavours. Banarasi Paan is particularly famous for its unique preparation style and diverse flavours. Be sure to try one from a reputable seller.

Chaat: Like many parts of India, chaat is a popular street food in Varanasi. Be it Aloo Tikki Chaat (spicy potato patties with chutney and curd), Papdi Chaat (crispy fried dough wafers with tangy sauce), or Dahi Puri (crunchy hollow shells filled with spicy potatoes and topped with curd and chutney). Yes, you will find a variety of delicious options to tantalize your taste buds.

Malaiyo: A unique and seasonal sweet of Varanasi, Malaiyo is a delicate frothy mixture made of milk, saffron and sugar, which is traditionally served during the winter months. It has a subtle sweetness with a light and airy texture that melts in your mouth.

Tomato Chaat: This is a special street food of Varanasi made with tomatoes cooked with spices and served with crispy fried bread (papri). It is tangy, spicy and incredibly delicious. 𝐁𝐞𝐬𝐭 𝐓𝐫𝐚𝐯𝐞𝐥 𝐀𝐠𝐞𝐧𝐜𝐲 𝐢𝐧 𝐕𝐚𝐫𝐚𝐧𝐚𝐬𝐢.

Thandai: A traditional Indian soft drink, especially popular during festivals like Holi and Mahashivratri, Thandai is a refreshing concoction made from milk, nuts and aromatic spices like cardamom, saffron and fennel seeds. It is often served cold and can be mildly intoxicating due to the addition of bhang (cannabis extract) in some varieties. 𝐁𝐞𝐬𝐭 𝐓𝐫𝐚𝐯𝐞𝐥 𝐀𝐠𝐞𝐧𝐜𝐲 𝐢𝐧 𝐕𝐚𝐫𝐚𝐧𝐚𝐬𝐢.

Banarasi Lassi: Lassi is a yogurt-based drink that comes in different flavors and consistencies. In Varanasi, you'll find Banarasi lassi, which is usually thick, creamy and flavored with ingredients like rose water, saffron or mango pulp. 𝐁𝐞𝐬𝐭 𝐓𝐫𝐚𝐯𝐞𝐥 𝐀𝐠𝐞𝐧𝐜𝐲 𝐢𝐧 𝐕𝐚𝐫𝐚𝐧𝐚𝐬𝐢.

Bati Chokha: Bati Chokha is originally a dish from the neighboring state of Bihar, but Bati Chokha is also popular in Varanasi. It consists of baked wheat dough balls (baati) served with spicy mashed potatoes and roasted eggplant dishes (chokha), often served with ghee (clarified butter) and spicy chutneys. 𝐁𝐞𝐬𝐭 𝐓𝐫𝐚𝐯𝐞𝐥 𝐀𝐠𝐞𝐧𝐜𝐲 𝐢𝐧 𝐕𝐚𝐫𝐚𝐧𝐚𝐬𝐢.

Exploring the culinary delights of Varanasi is not only a treat to your taste buds but also an opportunity to immerse yourself in the vibrant food culture of this ancient city. Be sure to try these dishes from local eateries and street vendors to experience the authentic taste of Varanasi.𝐁𝐞𝐬𝐭 𝐓𝐫𝐚𝐯𝐞𝐥 𝐀𝐠𝐞𝐧𝐜𝐲 𝐢𝐧 𝐕𝐚𝐫𝐚𝐧𝐚𝐬𝐢.